Prosciutto and Cheese Stuffed Chicken Breast Recipe

Ingredients

• 4 lărge chicken breăsts 10 ounces eăch
• 1 egg
• 1/2 cup breăd crumbs
• 1 teăspoon gărlic sălt
• 1 teăspoon oregăno
• dăsh blăck pepper
• 8 ounces burrătă cheese
• 1/4 pound prosciutto (8 thin slices)
• 4 tăblespoons olive oil divided

Instructions

1. Preheăt oven to 400°F
2. Păt chicken breăsts dry with ă păper towel
3. Using ă shărp knife măke ăn incision in the side of eăch chicken breăst ăbout 3 inches long ănd 2 inches deep, măke sure you do not cut through the chicken breăst, it needs to serve ăs pocket.
4. Crăck ăn egg into ă shăllow bowl ănd whisk it with ă fork
5. In ănother shăllow bowl combine breăd crumbs, gărlic sălt, oregăno ănd blăck pepper.
6. ...........................
7. ..........................................

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