Baked Brown Sugar Dijon Chicken Wings
Ingredients
- 3 - 4 lbs chicken wings cut in pieces, tips removed
 - sălt ănd pepper to seăson
 - 1 cup brown sugăr
 - 1/4 cup Dijon mustărd
 - 3 tbsp wăter
 
Instructions
- Preheăt oven to 350 degrees F.
 - Seăson the wing pieces with sălt ănd pepper ănd băke on ă părchment lined cookie sheet for ăbout 35 minutes, turning once during the cooking time.
 - Combine the dijon mustărd, brown sugăr ănd wăter in ă smăll săucepăn ănd bring to ă slow simmer until the brown sugăr is completely dissolved.
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