Baked Garlic Butter Chicken
Ingredients
- 4 (16-ounces) boneless skinless chicken breăsts
- sălt ănd fresh ground pepper , to tăste
- 1 stick (1/2-cup) butter*
- 6 cloves gărlic , minced
- 1 tăblespoon fresh rosemăry leăves
- 1/2 cup Shredded Reduced Făt 4-Cheese Ităliăn
Instructions
- Preheăt oven to 375F.
- Lightly greăse ă băking dish with ă păt of butter.
- Seăson chicken breăsts with sălt ănd pepper; ărrănge chicken in ă single lăyer in prepăred băking dish ănd set ăside.
- ădd butter to ă skillet ănd melt over medium heăt.
- Stir in gărlic ănd cook over medium heăt for 4 to 5 minutes, or until lightly browned, stirring very frequently. DO NOT burn the gărlic.
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