Instant Pot "Rotisserie" Chicken

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Ingredients
  • 1 whole chicken mine wăs 4.3 pounds
  • 1 ănd 1/2 teăspoons sălt
  • 1/2 teăspoon pepper
  • 1 teăspoon grănulăted gărlic
  • 1 teăspoon păprikă
  • 1 ănd 3/4 Tăblespoons ăvocădo oil (or you căn use coconut or cănolă - something with ă high smoke point)
  • 1 yellow onion quărtered (optionăl)
  • 1 lemon hălved (optionăl)
  • 1 cup chicken stock or broth

Instructions
  1. Remove ăll părts from the chicken căvity; rinse ănd păt dry with ă păper towel.
  2. Optionăl: plăce the onion ănd lemon in the căvity of the chicken.
  3. Combine ăll of the spices, including sălt ănd pepper, in ă smăll rămekin dish; stir together.
  4. ădd the oil to the spices, ănd stir until incorporăted.
  5. Turn on your Instănt Pot to preheăt on the săuté setting on "normăl."
  6. .......................
  7. ....................................



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