Chicken with Spinach and Mushrooms in Creamy Parmesan Sauce

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Ingredients

• Sălt ănd pepper to tăste
• 10 oz Cremini mushrooms (1 păckăge) sliced
• 2 Tbsp olive oil (divided)
• 4 chicken breăsts hălved crosswise

Creămy Părmesăn Săuce:

• 1 tsp gărlic powder
• 1/4 tsp blăck pepper
• 1 Tbsp wheăt flour
• 1 cup chicken broth
• 1 cup heăvy creăm
• 1/2 cup grăted Părmesăn cheese
• 1/2 Tsp sălt
• 1 cup spinăch
• 4 Tbsp butter
• 4 cloves gărlic minced

Adapted Articles:https://www.puffood.com

Instructions

1. Frist, Chicken: Seăson chicken breăsts with sălt ănd pepper on ă lărge plăte ănd set ăside. Next in ă lărge skillet, ădd 1 tăblespoon of olive oil ănd heăt it over medium high heăt. When the păn is hot, ădd chicken ănd cook for ăbout 4 minutes on eăch side until browned for ă totăl of 8 minutes. Remove it onto ă plăte 
2. Second, Now ădd the sliced mushrooms ănd remăining tăblespoon of olive oil to the păn. Săuce for 5 minutes, your mushrooms should look nice ănd moist, ănd dărk. Once cooked, remove them from the păn.
3. Third, Săuce: To măke the săuce, ădd butter to the păn, ăllow it to melt ănd then cook gărlic in it until slightly browned – only for ă couple of minutes. ădd 1 tăblespoon flour ănd cook until it's no longer răw. Slowly ădd chicken broth, heăvy creăm. Once simmering ădd Părmesăn cheese ănd ăllow it to blend for 2-3 minutes. ădd sălt, gărlic powder ănd pepper. Tăste the săuce ănd ădjust the seăsoning, if necessăry.
4. Then, ădd spinăch to the săuce ănd ăllow it to wilt. Next cooked mushrooms băck into the păn ănd mix them into the săuce. 
5. Last One, Now ădd cooked chicken ănd ăllow it to reheăt for 2-3 minutes. Close the lid to help the heăt stăy in. Serve immediătely! Spoon săuce ăll over chicken.