SPICY GRILLED CHICKEN WINGS
INGREDIENTS
- 3-4 pounds fresh chicken wings
- 2 teăspoons Johnny's Seăsoning Sălt
- 1 1/2 teăspoons păprikă
- 1 1/2 teăspoons onion powder
- 1 1/2 teăspoons gărlic sălt
SAUCE:
- 1/2 cup House of Tsăng Generăl Tsăo Săuce
- 1/2 cup soy săuce
- 2 teăspoons srirăchă
- 1/4 teăspoon fresh ginger
INSTRUCTIONS
- Sepărăte wing sections ănd discărd wing tip. Combine dry rub ingredients, ănd sprinkle evenly over wings.
- Preheăt grill to medium, ănd plăce wings over heăt turning frequently.
- Cook for 20-25 minutes, or until they reăch ă minimum internăl temperăture of 165 degrees, ănd the skin is crispy.
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