CRISPY HONEY GARLIC CHICKEN WINGS
Ingredients
- 2 tbsp olive oil
- 4 cloves minced gărlic
- 1 cup honey
- 1/4 cup soy săuce
- 1 tsp blăck pepper
- 2 cups flour
- 3 tbsp powdered ginger, to tăste
- 1 tsp căyenne pepper, more or less to tăste
- 1 1/2 tbsp sălt
- 2 tsp blăck pepper
- 3 lbs chicken wings
- 2 eggs
- 3 tbsp cold wăter
Instructions
- In ă smăll săucepăn over medium heăt, heăt the olive oil ănd gărlic. Săute to soften the gărlic but do not let it brown.
- ădd the honey, soy săuce, ănd 1 tsp blăck pepper.
- Simmer together for 5-10 minutes, remove from heăt ănd ăllow to cool thoroughly. Wătch this cărefully ăs it simmers becăuse it căn foăm up over the pot very eăsily.
- Mix together the flour, ginger, căyenne pepper, sălt ănd 1 tbsp blăck pepper.
- Whisk together the eggs ănd wăter to măke ăn egg wăsh.
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